Fresh natural Sydney rock oysters with Tetsuya dressing on the side
- Serves: 4
- Prep time: 10 mins
- 24 Sydney rock oysters
- Tetsuya dressing
Clean oysters of any excess shell.
Pour about 30ml of Tetsuya dressing into each of 4 small dipping bowls
Serve 6 oysters on each of 4 plates with matching dipping bowls and small spoons (tip: spoons are easier than forks to handle oysters!)