• Serves 4

Prawn Pasta Ingredients

• 400 grams of peeled prawns
• 5 cloves of fresh garlic
• I lug of good olive oil
• 50 grams butter
• 2 cups of good white wine
• 70 ml cream
• 1 red chilli
• Parsley
• Parmesan cheese
• Pasta of choice

Method

Step 1

Heat portion of the olive oil on medium heat and add the chopped garlic and red chilli. Sauté and stir often for 5 minutes. Reduce the heat to low and add white wine and cream and stir. Simmer for about 8 minutes or until the sauce reduces.

Step 2

Have a boiling pot of water that is well salted and cook pasta as per directions on the packet. Take pasta out about 5 minutes before directions suggest and drain. Add in the prawns and cook for approximately 4 minutes.